Flavor That Fits Your Life

Most people spend more time scrolling through takeout apps than actually eating dinner. And let’s be honest—half the time the fries show up soggy and the salad’s missing the dressing. That’s exactly the culinary chaos Chef Dana of FORKED LLC has built her career avoiding. Trained in the culinary arts at the Art Institute in Fort Lauderdale, she’s swapped the mystery bag at your door for something infinitely better: customized, made-for-you menus that bring restaurant-level dining straight into your home, your Airbnb, or your big event.

What makes FORKED stand out isn’t just the flavor—it’s the flexibility. From family-style dinners that actually feel like family dinners to charcuterie boards that double as art installations, they handle it all. Tying the knot? FORKED offers custom wedding menu packages that bring your dream wedding day to life, complete with grazing tables and buffets that match your theme down to the napkin color. And for anyone navigating special diets—whether gluten-free, sugar-free, vegan, keto, paleo, or pescatarian—Chef Dana makes it not just possible, but delicious. Her menus prove you don’t have to choose between eating well and eating what works for you.

It’s this blend of precision and personality that explains why FORKED LLC has now earned back-to-back Best of Florida Regional Awards in 2024 and 2025. Whether she’s dropping off a week’s worth of meals, plating hors d’oeuvres at a baby shower, or pulling off a private chef dinner in your kitchen, Chef Dana’s approach is the same: thoughtful, creative, and personal. In short: this is dining without compromise, and Florida clearly has good taste.

Contact 

Phone: 954-254-9934 
 Email: forked954@gmail.com
Website: chefdana.squarespace.com